Wendy's Shift Manager
As the Shift Leader, you'll enjoy plenty of work-related perks such as company medical benefits, provided uniforms, meal discounts, and advancement opportunities.
This position is an entry-level, Leadery position at Wendy's, so by taking on this role, you're taking your first big step to a potentially huge restaurant management career.
The ideal Shift Leader is a confident decision-maker who is ready to learn.
He or she has experience in fast food and/or restaurant work and is an excellent communicator--both in written form and verbally.
The Shift Leader is willing to lead a team during each shift and help train team members.
As the Shift Leader, some of your responsibilities may be to:
Train, monitor, and reinforce food safety procedures and safe working procedures Manage food and labor costs Execute company policies and procedures Monitor inventory levels Provide proper training for team members Anticipate and identify problems and initiate appropriate corrective action Maintain fast, accurate service, provide excellent customer service and meet and/or exceed both company and customer expectations Report directly to the Assistant Managers and General Manager The Shift Leader will maintain a professional appearance while providing excellent customer service with the Wendy's fast food restaurant team.
QUALIFICATIONS High School or Equivalency Diploma Required One year of restaurant experience at a minimum Fluent English-speaking and writing skills Willingness to work on your feet Neat, clean, and professional appearance Up-beat and engaging personality Able to lift 35 pounds to waist level Willing to work a 40 - 50 hour week Previous Wendy's Experience Desired but not Required Recommended Skills Corrective And Preventive Action (Capa) Customer Service Decision Making English Food Safety Leadership Estimated Salary: $20 to $28 per hour based on qualifications.
This position is an entry-level, Leadery position at Wendy's, so by taking on this role, you're taking your first big step to a potentially huge restaurant management career.
The ideal Shift Leader is a confident decision-maker who is ready to learn.
He or she has experience in fast food and/or restaurant work and is an excellent communicator--both in written form and verbally.
The Shift Leader is willing to lead a team during each shift and help train team members.
As the Shift Leader, some of your responsibilities may be to:
Train, monitor, and reinforce food safety procedures and safe working procedures Manage food and labor costs Execute company policies and procedures Monitor inventory levels Provide proper training for team members Anticipate and identify problems and initiate appropriate corrective action Maintain fast, accurate service, provide excellent customer service and meet and/or exceed both company and customer expectations Report directly to the Assistant Managers and General Manager The Shift Leader will maintain a professional appearance while providing excellent customer service with the Wendy's fast food restaurant team.
QUALIFICATIONS High School or Equivalency Diploma Required One year of restaurant experience at a minimum Fluent English-speaking and writing skills Willingness to work on your feet Neat, clean, and professional appearance Up-beat and engaging personality Able to lift 35 pounds to waist level Willing to work a 40 - 50 hour week Previous Wendy's Experience Desired but not Required Recommended Skills Corrective And Preventive Action (Capa) Customer Service Decision Making English Food Safety Leadership Estimated Salary: $20 to $28 per hour based on qualifications.
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